Wayne County Has Highest Percentage of Free/Reduced Lunch Eligible Students

Access to regular and nutritious meals is important, particularly for children. Having access to breakfast and lunch allows students to be able to focus better, have energy and to grow, both physically and mentally. For this reason, we have adopted programs to deliver free and reduced price lunches to children in difficult circumstances. The percentage of children eligible for free or reduced lunches prices thus tracks poverty levels in a school district or county, while at the same time representing an investment in our children.

Those who are eligible for free or reduced lunch prices arechildren in households that receive benefits from the Food Assistance Program or Family Independence Program. For example, in 2018, a family of four that has an annual income of about $33,000 or less was eligible for free or reduced lunch prices. As the map below shows, Wayne County had the highest percentage of students eligible for free or reduced lunch in 2018, according to data from the 2019 Kids Count. In 2018 64.5 percent of school-aged children in Wayne County were eligible for free or reduced lunch prices. According to the U.S. Census Bureau 35.5 percent of children living in Wayne County in 2017 (the most recent data) were considered to be living below the poverty level. In 2017 a family of four was considered to be living below the poverty level if the annual household income was $24,600 or less. The county with the second highest percentage of school-aged children eligible for free or reduced lunch prices was Macomb County at 47.6 percent, and St. Clair County was slightly behind with 45.7 percent of students eligible for free or reduced lunch prices. And, for additional insight, the percentage of children living below the poverty level in 2017 in Macomb County was 17.6 percent, and the percentage of children living below the poverty level in St. Clair County was 19.2 percent.  Regionally, the county with the lowest percentage of children eligible for free or reduced lunch prices was Livingston County; 22 percent of students were eligible. The percentage of children living below the poverty level in Livingston County was 7 percent.



While we do know that the percentage of children eligible for free or reduced lunch prices is a proxy measure for poverty, the percentages for both data sets do not directly mimic one other. Additionally, the income guidelines differ for the overall poverty level and eligibility for free and reduced lunch. Overall though, we do see that areas with higher poverty levels have a higher percentage of children eligible for free or reduced lunch prices.

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